Webinar: Quality assurance and preventive measures, a precondition for food safety

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Date: 04.06.2020

Time: 14.00 CET

Speaker: Renata Kongoli

Language: English


RASP (Rural Association Support Programe) calls for participants for the webinar “Quality assurance and preventive measures, a precondition for food safety”.
The webinar will be based on a ppt presentation where the participants will have the opportunity to ask questions and discuss related to the presentation.
This webinar aims at providing: A general overview of quality assurance, preventive measures, and food safety.

Learning objectives:
After the training, participants should be able to answer the following main questions:
• Factors Affecting Food Safety?
• Consumers and food safety concerns
• Food quality assurance
• Quality Assurance Systems in Food Industry?
• Importance of Preventive Measures?
• Situation of Food Safety in Albania?
• Role of Higher Education and Scientific Research?
• Recommendation of EFSA & FAO?

Duration: 60 minutes (presentation) + 15 minutes (Q&A)